Darchini House Online Ordering Menu

1996 Hwy 13 E
Bursville, MN 55337

11:00 AM - 10:00 PM

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APPETIZERS

1. Vegetable Samosa

Deep-fried samosa, served with tamarind onion and green chutney.

Deep-fried samosa served with tamarind onion and green chutney.

3. Chicken Samosa

Deep-fried samosa served with tamarind onion and green chutney.

Pakora are a delicious Indian crisp fried snack made with chick peas, flour, spices.

5. Avocado Chutney

Mashed avocado mixed with mustard oil, served with fresh garlic naan.

SOUP

1. Chicken Soup

CHICKEN DISHES

6. Chicken Saag

Fresh spinach cooked with onion, garlic Indian spices with mint leaves.

7. Chicken Tikka Masala

Boneless chicken, ground cumin, cinnamon, ginger, garlic, tomato sauce, heavy cream, lemon juice.

8. Chicken Coconut Curry

Boneless chicken cooked, creamy sauce, onion, garlic, ginger, ground coriander, coconut milk, coconut flakes, almonds, cashews.

9. Chicken Makhani

Chicken breast, onion, lemon juice, ginger-garlic paste, garam masala, ground cumin, bay leaf, creamy sauce, tomato sauce, almonds, cashews.

10. Chicken Vindaloo

Chicken breast served with potatoes in a spicy sauce.

11. Chicken Rogan Josh

Boneless chicken, onion, garlic, ginger, cumin seeds, cardamom pods, curry sauce, tomato puree.

12. Chicken Shahi Korma

Boneless chicken, heavy cream, garam masala, ginger, almonds, cashews.

13. Chili Chicken

Boneless chicken, red chili sauce, pepper powder, red chili powder, onion and green bell pepper.

14. Vegetable Chicken

Seasonal vegetables cooked in curry sauce.

LAMB DISHES

Fresh spinach cooked with onion, garlic, Indian spices and flavored with mint leaves.

33. Lamb Shahi Korma

Lamb, heavy cream, garam masala, ginger, almonds, cashews.

34. Lamb Rogan Josh

Chuck lamb, onion, garlic, ginger, cumin, cardamom pods, curry sauce, tomato puree.

Boneless chunks of lamb cooked in curry.

36. Lamb Vindaloo

Boneless lamb served with potatoes in a spicy sauce.

37. Lamb Vegetable Curry

Lamb with mixed vegetables in a curry sauce.

DESSERT

VEGETABLES DISHES

15. Mixed Vegetable Curry

Mixed vegetable (potato, carrot, broccoli, zucchini, cabbage) served with curry sauce.

16. Palak Paneer

Grams spinach, tomato, garlic, ginger, onion, heavy cream, paneer, kasuri methi fenugreek leaves.

17. Chana Masala

Chickpeas, onion, ground cumin, garlic, ginger, cilantro, ground coriander, diced tomatoes, garam masala, lemon juice, curry sauce.

Lentils vegetable oil, cumin seeds, onion, garlic, ground turmeric, tomato, lemon juice, cilantro leaves for garnish.

Chick peas and spinach.

20. Vegetable Karahi

Mix vegetables, onion, and green pepper served in sizzling platter.

Potato, spinach cooked with curry sauce.

22. Aloo Motor Gobi

Lightly spiced potato, cauliflower, and green peas with panch puran.

23. Vegetable Sad

Mix vegetable spinach cooked with onion, garlic, cumin.

Potato and green peas, cooked Indian style.

Potato and cauliflower, cooked with Bangli style.

26. Paneer Makni

Deep-fried paneer cooked with korma sauce.

28. Motor Paneer

Green peas and cheese cooked with creamy sauce.

29. Mushroom Paneer

Homemade cheese cooked with creamy almond cashew gravy.

30. Mushroom Masala

Mushrooms cooked in a tangy tomato cream sauce.

31. Mushroom Rogan Josh

Mushrooms, garlic cooked with curry sauce.

BEEF DISHES

Boneless beef chunks cooked in curry sauce.

43. Beef Shahi Korma

Beef, heavy cream, garam masala, ginger, garlic, almonds, cashews.

44. Beef Vindaloo

Boneless beef chunks and potato cooked in a spicy sauce.

45. Beef Rogan Josh

Beef, onion, garlic, ginger, cumin, cardamom pods, curry sauce, tomato puree.

46. Beef Vegetable Curry

Boneless chunks of beef and mix vegetables cooked in curry sauce.

Fresh spinach cooked with onion, garlic, Indian spices, and flavored with mint leaves.

GOAT DISHES

Bone-in Goat chunks cooked in curry sauce.

39. Goat Shahi Korma

Bone-in, heavy cream, garam masala, ginger, garlic, almonds, cashews.

40. Goat Vindaloo

Bone-in goat chunks and potato cooked in a spicy sauce.

41. Goat Rogan Josh

Bone-in, onion, garlic, ginger, cumin, caramom pods, curry sauce, tomato puree.

BIRYANI DISHES

48. Vegetable Biryani

Vegetable medley, topped with cashews and cilantro, served over basmati rice.

49. Chicken Biryani

Tender marinated chicken, topped with cashews and cilantro, served over basmati rice.

50. Lamb Biryani

Roasted lamb, topped with cashews and cilantro, served over basmati rice.

51. Shrimp Biryani

Tender marinated shrimp, topped with cashews and cilantro, served over basmati rice.

52. Beef Biryani

Roasted beef, topped with cashews and cilantro, served over basmati rice.

53. Goat Biryani

Roasted bone-in goat, topped with cashews and cilantro, served over basmati rice.

54. Mix Biryani

Vegetable, shrimp, lamb and chicken cooked with Indian spices, mixed basmati rice served with Raita.

SEAFOOD

55. Shrimp Curry

Shrimp cooked in curry sauce.

56. Shrimp Vindaloo

Shrimp served with potatoes in a spicy sauce.

57. Shrimp Shahi Korma

Shrimp, heavy cream, garam masala, ginger, almonds, cashews.

58. Shrimp Masala

Shrimp, ground cumin, cinnamon, ginger, garlic, tomato sauce, heavy cream, lemon juice.

59. Shrimp Saag

Fresh spinach cooked with onion, garlic, Indian spices and flavored with mint leaves.

60. Salmon Fish Curry

Salmon fish cooked in curry sauce.

61. Salmon Shahi Korma

Salmon fish, heavy cream, garam masala, ginger.

62. Bangali Tilapia

Tilapia cooked the bangali way.

TANDOORI

All dishes made in the tandoor traditional clay oven are marinated in tandoori spiced yogurt and cooked in the tandoor.

63. Tandoori Chicken

64. Tandoori Shrimp

65. Chicken Tikka

66. Tandoori Lamb

67. Seekh Kebab

68. Darchini House Mixed Tandoori Platter

Tandoori lamb, chicken tikka, tandoori shrimp, seekh kebab, and tandoori chicken comes with garlic naan and dal.

SIDE DISHES

4. Mango Chutney

5. Indian Pickles

6. Basmati Rice

BREAD

3. Coconut Naan

BEVERAGES

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